Yemenat

Chips Adani

Crispy fries served with a side of sour chili garlic sauce

Maraq مرق

A delicate and aromatic Yemeni lamb broth soup.

Shafoot شفوت

Chilled Yemeni sourdough bread soaked in tangy herbed yogurt sauce, topped with fresh lettuce, tomatoes, and cucumber. A refreshing traditional appetizer served cold.

Aqdah

Tender lamb shreds are skillfully stir-fried with the perfect combination of tomatoes, onions, bell pepper and potatoes, all enhanced with a special mix of Yemeni spices.

Chicken Haneeth

Yemeni-seasoned roasted/baked chicken, marinated in a blend of aromatic spices and slow-cooked to perfection under high pressure, served with fragrant basmati rice and garnished with nuts and crispy fried onions.

Lamb Haneeth

Yemeni-seasoned roasted/baked lamb, marinated in a blend of aromatic spices and slow-cooked to perfection under high pressure, served with fragrant basmati rice and garnished with nuts and crispy fried onions.

Vegetable Tagine

A flavorful Moroccan stew featuring seasonal vegetables, chickpeas, apricots, and aromatic spices, served with couscous and topped with toasted almonds and fresh herbs.

Aushar

Preserved limes with chili and garlic

Bisbas

Spicy blend of tomato and spices sauce.

Hadrami Rice

Traditional fragrant basmati rice from the Hadramout region, cooked with caramelized onions, aromatic spices including saffron, cinnamon, clove, and cardamom.

Half Chicken Haneeth دجاج حنيذ

Marinated half chicken, steamed, served over Hadami rice served with house salad and sahawq.

Rashoosh (Yemeni Bread)

Traditional Yemeni layered flatbread baked in a clay oven, brushed with clarified butter and speckled with black nigella seeds.

Zesty Zabadi

Zesty yogurt with lime and a hint of garlic

Beef Fahsa فحسة لحم

Chicken Fahem دجاج فحم

Sanani Kebab كباب صنعاني

Hummus حمص

Creamy chickpea

Salata سلطه

A vibrant medley of fresh greens, ripe tomatoes, and crisp cucumbers, dressed in a tantalizing blend of zesty lemon and fragrant herbs, creating a refreshing and flavor-packed Salata سلطه.

Sahaweq Jubn زحاوق جبن

Traditional Yemeni spicy hot sauce mixed with creamy white cheese. Made with fresh tomatoes, green chilies, garlic, and aromatic herbs, balanced with mild cheese for a bold, flavorful condiment.

Fried Shrimp

A velvety blend of chickpeas, tahini, and aromatic spices.

House Salad

A classic Italian salad featuring ripe tomatoes, fresh mozzarella cheese, basil leaves, extra virgin olive oil, and balsamic glaze.

Maraq (Yemeni Soup)

Tender slices of marinated beef skewered and grilled to perfection, served with a tangy peanut sauce and pickled cucumbers.

Areeka عريكة

Minced rashoosh and dates, topped with qishta and honey

Chocolate Lava Cake

Indulge in our decadent chocolate lava cake, oozing with warm chocolate ganache and served with a scoop of Madagascar vanilla bean ice cream.

Crème Brûlée

Classic French dessert featuring a creamy vanilla custard topped with a caramelized sugar crust, served with fresh berries.

Muhalabia

Creamy mastic white chocolate Muhalabia