dishes.nyc

← Back

Accra Express

·African-Ghanaian-West African·$
Menu source ↗

Menu

captured 10/4/2026

Main Menu

  • Fowl Only

    3 pieces.

    $14

  • Fowl With Side

    Chicken paired with either plantain or atchieke.

    $20

  • Lamb Only

    Grilled lamb with onion and mustard.

    $20

  • Lamb with Side

    Grilled lamb with onion and mustard.

    $26

  • Suya Only

    Spiced ground meat roasted on a skewer over a fire.

    $18

  • Beans And Sweet Plantain

    seasoned beans paired with sweet plantain.

    $15

Fowl With Side

  • Breaded Fried Chicken

    Chicken paired with either plantain or atchieke.

    $20

Lamb with Side

  • Lamb Dibi

    Lamb Dibi is a West African dish featuring grilled or roasted lamb, typically seasoned with bold spices and served with onions and mustard.

    $12

Rice

  • White Rice

    Come with fried fish or chicken stew.

    $17

Fish

  • Baked Tilapia Fish Only

    Tilapia fillet with paprika, garlic and olive oil and baked.

    $18

  • Baked Tilapia with Side

    Includes pepper.

    $25

  • Fried Whiting Fish Only

    3 pcs fish with fresh pepper only.

    $10

  • Fried Whiting With Side

    With banku, kenkye, or atchieke and pepper.

    $17

For You

  • Egusi Soup

    All soups contain smoked fish and smoked shrimp.

    $20

  • Fufu

    A traditional West African staple made from stretchy dough.

    $5

  • Jollof Rice

    Jollof comes with fried fish or chicken stew.

    $19

  • Suya with Sides

    Grilled steak served with Plantain or Atchieke.

    $24

  • Waakye Rice

    Waakye comes with fried fish or chicken stew.

    $19

Fowl Only

  • Bean Only

    Tender black beans with sea salt.

    $9

  • Beans And Fried Plantain With No Meat

    seasoned beans paired with fried plantain.

    $10

Lamb Only

  • Atchieke

    Typical Taste Salty, umami

    $24

Sauces

  • Red Pepper Sauce

    2oz.

    $2

Sides

  • Chicken Gizzards

    Tender chicken gizzards.

    $10

  • Fried Fish

    No yaagi. One pepper sauce.

    $8

  • Fried Whiting 1, No Stew

    Fresh pepper only.

    $4

  • Fried Yam

    No yaagi. One pepper sauce.

    $9

  • Fried Yam Fries

    One piece.

    $7

  • Turkey Tail

    No yaagi. One pepper sauce.

    $8

Soups

  • Okra Soup

    Okra soup with fish and shrimp.

    $20

  • Palmnut Soup

    Comes with mixed meat, fried fish, or fried chicken.

    $20

  • Peanut Soup

    Peanut soup contains smoked fish and smoked shrimp.

    $20

  • Pepper Soup

    Pepper soup comes with a mix of meat or fried fish.

    $20

  • Soup Cup With No Meat

    Hot soup with butternut squash and assorted veggies.

    $10

  • Spinach

    Spinach stew that contains smoked fish and smoked shrimp.

    $24

  • Spinach Only

    A flavorful dish with fresh spinach and spices.

    $19

Stews

  • Chicken Stew

    Tender chicken in a rich and flavorful stew.

    $19

Suya Only

  • Goat Stew

    Tender goat in a rich and flavorful stew.

    $21

  • Shito Sauce

    2 oz. Black Pepper Sauce.

    $3

  • Suya

    Yogurt-marinated, spiced ground meat roasted on a skewer over a fire.

    $18

Desserts

  • Daggai

    Dessert made with rice flour, coconut, jaggery.

    $6

  • Puff Puff

    Fried dough balls made from flour, sugar, yeast, and water.

    $3

  • Thomas Sugar Bread

    Soft bread typically includes a sugar glaze.

    $7